Candy Apple Delight
3 large Granny Smith apples
2 (2 ounce. each) Snickers bars
1/2 cup peanuts, coarsely chopped
1 can (8 ounce) pineapple tidbits, drained
1 container (8 ounce) Cool Whip, thawed
Peel, core and slice apples. Cut into pieces; place in chilled bowl. Coarsely chop candy bars into small pieces. Chop peanuts with food chopper. Add candy, peanuts and pineapple to bowl. Fold in whipped topping and serve.
3 large Granny Smith apples
2 (2 ounce. each) Snickers bars
1/2 cup peanuts, coarsely chopped
1 can (8 ounce) pineapple tidbits, drained
1 container (8 ounce) Cool Whip, thawed
Peel, core and slice apples. Cut into pieces; place in chilled bowl. Coarsely chop candy bars into small pieces. Chop peanuts with food chopper. Add candy, peanuts and pineapple to bowl. Fold in whipped topping and serve.
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