Tia Connie is my friend Cindy's sis in law and Bug's Aunt. She is from Mexico and knows how to make yummy authentic Mexican food. Because I have an excess of home grown tomatoes (yay!) and jalapeño peppers, I asked for Cindy to share Connie's recipe.
I used a mixture of cherry tomatoes and early girl tomatoes. They looked beautiful while cooking.
I also used onions and garlic that I sourced from a local farmer. So this really is farm to table salsa! The only mass produced item was cilantro - which was actually sent by Uncle B when he returned the beardies! It is supposed to be beardie food but it was quite fortuitous to have for the salsa!
Final product |
No comments:
Post a Comment