Saturday, August 18, 2012

Salted Pretzel - Marshmellow Bars

Made these tonite and they are amazing!  The dough is pretzels (ground up), flour, brown sugar, eggs and vanilla.

Then you put some marshmellows on top and broil them to toast them.  Once that cools you drizzle melted chocolate chips and peanut butter chips over the top!

YUM!

The recipe is from the Food Network Magazine, which I love:


http://www.foodnetwork.com/recipes/food-network-kitchens/salted-pretzel-marshmallow-bars-recipe/index.html

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